The Fright Night in the Grove cocktail is so good it’s scary. Freshly-squeezed grapefruit juice lends a pop of bright citrus flavors to a dreadfully-delightful combination of Jägermeister and tequila. But be forewarned. Too many of these may lead to one terrifying night.
Looking for more spooky cocktails to serve this Halloween? Try the delicious Death in the Afternoon cocktail with absinthe and champagne.
I found the long-aged tequilas such as anejos balance out the Jägermeister better and keep the cocktail full flavored and not so overpowering. With a hint of simple syrup, this is an incredibly lively cocktail for being so close to the grave.
Table of Contents
Fright Night in the Grove Cocktail
- 2 ounces Jägermeister
- 1/2 ounce Tequila anejo
- 1/2 ounce Simple syrup
- 1 ounce Grapefruit juice fresh
- 1 Grapefruit slice
- Add all ingredients to a cocktail shaker.
- Fill the shaker with crushed ice and shake vigorously for 15 seconds.
- Strain into an old-fashioned glass with fresh crushed ice.
- Garnish with a grapefruit slice and serve.
I strive to paint vivid landscapes with my words, bringing the magic of far-off lands and enchanting aromas to life for my readers. Combine passion for exploration and the art of gastronomy in an unending ode to the senses. When I’m not traversing the globe, I find solace in the earth beneath my fingertips, tending to my garden and working on projects around my verdant oasis. MK Library serves as a beacon, guiding fellow travelers and homebodies alike to embrace sustainability, nurturing both our planet and our souls with purpose. Full Bio.