With a dreadfully-delightful combination of Jägermeister and tequila, the Fright Night in the Grove cocktail utilizes the bright citrus flavors of freshly-squeezed grapefruit juice to create a deliciously vibrant cocktail.
I found the longer aged tequilas such as anejos to bring a bit more balance to the Jägermeister to keep the cocktail full flavored and not so overpowering. With a hint of simple syrup, this is an incredibly lively cocktail for being so close to the grave.
Table of Contents
Fright Night in the Grove Cocktail
This full and flavorful cocktail combines Jägermeister, tequila and fresh-squeezed Grapefruit juice.
Equipment
- Old-fashioned glass
Ingredients
- 2 ounces Jägermeister
- 1/2 ounce Tequila anejo
- 1/2 ounce Simple syrup
- 1 ounce Grapefruit juice fresh
- 1 Grapefruit slice
Instructions
- Add all ingredients to a cocktail shaker.
- Fill the shaker with crushed ice and shake vigorously for 15 seconds.
- Strain into an old-fashioned glass with fresh crushed ice.
- Garnish with a grapefruit slice and serve.
Nutrition
Serving: 1cocktailCalories: 84kcalCarbohydrates: 14gProtein: 1gFat: 1gSodium: 9mgPotassium: 46mgSugar: 14gVitamin C: 8mgIron: 1mg
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From recipes using locally sourced ingredients and terroir-centric cooking, craft cocktails, to the latest in tech and home DIY projects, Michael yearns to share his learned and found knowledge of the world.