Santa’s Flip is a riff on the Porto Flip cocktail by the influential American bartender, Jerry Thomas. I’ve updated this smooth and cozy cocktail to include nutmeg, amaretto, and coffee liqueur. This is the perfect after-dinner Christmas cocktail for Santa as he leaves some gifts under the tree. A Bit About Jerry Thomas Jerry Thomas …
The Banana Old Fashioned cocktail is a sleeper of a beverage. I’ve made this for several friends now, who’ve turned up noses at the banana and ended up asking for more. A beautiful old-fashioned variation, this is one worthy of printing out and keeping on deck. This particular banana old-fashioned is really easy to make. …
This RiceSelect® Pearl Couscous with Seared Scallops, Wild Mushrooms, and a fresh gremolata is everything you want in a fall recipe—luxurious yet simple, with flavors that speak of the season. When the air turns crisp and the holidays draw near, there’s nothing more satisfying than a dish that brings both comfort and elegance to the …
The I So Roso is an original tequila based cocktail recipe, meant to be delicate and nuanced. While I love a good margarita or using citrus with my tequila, this particular cocktail uses no such things and will astound your taste buds. Due to how the ingredients are balanced, the specific liqueurs cannot be substituted …
From the heart of the Dame District, the Ten Bells Cocktail was born under the dim lighting of the sumptuous lounge known as JT Pims in Dublin, Ireland. Take your Bushmills Black Bush and shake in Crème de cassis, freshly squeezed lemon juice, and tonic water, for a lavish cocktail of acidic blackcurrant and Irish …
The Bottled in Bond cocktail was created by BAR 1661, combining fine Irish Whiskey, bourbon, and apricot liqueur. Crafted of high quality ingredients, this cocktail shows off the complex layers of each whiskey with just the tiniest lilt of apricot. Powers Three Swallow is a single pot still Irish whiskey, meaning it’s distilled from a …
The Gibney Cocktail was created by BAR 1661 in Dublin, Ireland. Comprised of Redbreast 12, rum, pineapple, black cardamom, aromatized wine, and oloroso, you’ll find this cocktail delightfully spicy with some woodsy Irish whiskey notes to balance. While the original recipe wasn’t disclosed, the ingredients were experimented with a proportioned until a fairly balanced version …
The Spicy Elf is a delightfully complex holiday cocktail that balances homemade cranberry spice syrup with rye whiskey. This spirit-forward beverage blends warm-weather spices clove and cardamom with bright notes of cranberry and orange. Spiced Cranberry Syrup This spiced cranberry-orange syrup is great to have around during the holidays because you can put a festive …
The Christmas Campari Sour is a cocktail is a festive play on the traditional Campari Sour for the holidays. Bright, silky, and refreshing, this is a lower alcohol apéritif that will make you want to carol with joy. [toc] To make this cocktail more fit for the holiday season, I omitted the traditional use of …
The late Queen Elizabeth II enjoyed this Dubonnet and gin cocktail daily before lunch for many years of her life. While the cocktail has many minor variations and names depending on who you ask, this version is called The Queen’s Dubonnet and Gin Cocktail. The Story of the Dubonnet and Gin Cocktail Queen Elizabeth II’s …