Chartreuse Swizzle Holiday Edition
This holiday version of the Chartreuse Swizzle cocktail delivers the same classic pineapple essence with a holiday flare. The chartreuse swizzle is normally a cool and sophisticated summer beverage. In lieu of the tiki look, I've made a few festive garnish modifications to give those winter wonderland vibes.
Servings 1 cocktail
Calories 249kcal
Ingredients
- 1 1/4 oz Green Chartreuse
- 1/2 oz Velvet Falernum
- 3/4 oz Lime juice
- 1 oz Pineapple Juice
- Crushed Ice For garnish
- 3 Cranberries For garnish
- 1 sprig Thyme For garnish
- 1 pinch Nutmeg Freshly Grated
- 1 sprig Mint Fresh
Instructions
- Chill glassware in advance.
- Add liquid ingredients to a shaker. Fill with ice and shake vigorously for 20-30 seconds.
- Pour shaken ingredients into a chilled Tom Collins or double old-fashioned. Fill to the top with crushed ice. Add a sprig of mint, pineapple, and freshly grated nutmeg. Serve.
- Create the cranberry and thyme garnish, using a cocktail pick to hold together. Serve.
Nutrition
Serving: 1cocktail | Calories: 249kcal | Carbohydrates: 36g | Protein: 1g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 2mg | Potassium: 162mg | Fiber: 2g | Sugar: 31g | Vitamin A: 104IU | Vitamin C: 50mg | Calcium: 22mg | Iron: 0.4mg
